A new study out of Iowa State University suggests the potential health benefits of J.R. Simplot's genetically engineered Innate potato may outweigh consumer concerns about biotechnology. For more information visit www.capitalpress.com
20 hours ago
A new study out of Iowa State University suggests the potential health benefits of J.R. Simplot's genetically engineered Innate potato may outweigh consumer concerns about biotechnology. For more information visit www.capitalpress.com
Posted by CPBTenner at 8:00 AM
Labels: biotechnology, genetically engineered, gm, health benefits, Innate potato, Iowa State University, JR Simplot, potatoes
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